Down Island Will Be Hosting a Thanksgiving Feast
About Down Island:
Down Island is the brainchild of the late Chef Brannon Janca, co-founder of Stinky’s Fish Camp and former corporate chef/partner at Word of Mouth Restaurant Group. Chef Janca had a unique and artistic approach to food and design, and is known for revolutionizing casual dining. The legend continues on through Janca's wife Stefani, sister-in-law Lindsey, family and close friends. Down Island offers an eclectic mix of dishes, including a raw bar, wood fired seafood, steaks, sandwiches, and Gulf South favorites. Open daily for lunch and dinner.